“to make chocolate I use only cocoa beans and cane sugar.”

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MINISQUARES

Only one format, thin, as a sip of wine

ORIGINS

mix ORIGINI

The cocoa is an agricultural product, there is a plant, a plantation and a territory. Each origin of chocolate is a sensorial journey of those territories and places. My chocolate wants to respect this bond.

BLEND

LAGO ramo

LAGO DI COMO – BLU

This is the only chocolate blend that I produce, it was born from the union of my best cocoa origins, as a tribute to my territory, where I was born, I live and I make this chocolate.

PRODUCTS

ESHOP

NEWS

 

 CONTACTS

Email: info@c-amaro.com

 WHERE WE ARE

N. Sauro, 47, 23893 Cassago Brianza (LC) – ITALY

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